Downtown Norfolk Restaurant Week is January 17 to 24 with price-fixed, multi-course dinners for $35 or $25, and lunch or brunch for $12. Participating restaurants are making Restaurant Week menus available to dine in, carry out or for delivery.
January Restaurant Week is back to showcase the best of Downtown Norfolk’s dining scene along with an opportunity to support Downtown restaurants. Enjoy savory savings on delicious dining in restaurants with COVID-19 protocols in place or get carryout or delivery to enjoy at home.
“Our chefs are working hard to keep the lights on,” said Jessica Kliner, director of marketing and communications for Downtown Norfolk Council. “Restaurant Week is the ideal time to try something new, get great deals on fine dining and show your support of our chefs and the variety of dining options in Downtown.”
Downtown Norfolk Restaurant Week is coordinated by Downtown Norfolk Council and is sponsored by Sysco.